To keep the skin fresh until consumption, do not expose it to the air. Wrap a clean damp cloth over the popiah skin while having the popiah party. For any unfinished popiah skin, keep it in an airtight container/ziplock (or simply tighten the plastic bag) and store it in the freezer. Remove from freezer and defrost at least 1-2 hours before consumption. Should the skin remains tough, wrap a clean damp cloth over it for 30 minutes.
*Adjust accordingly as per preference
**Adding excessive ingredients will tear the delicate popiah skin
Ann Chin Popiah have outlets islandwide. If you wish to pick up at one of the outlet listed below other than Chinatown Complex, please indicate it in the "Additional information" box during checkout. It will still show "collection at 335 Smith Street Chinatown Complex" - by default, however not to worry, we will arrange to the respective outlets accordingly.